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As the holiday season is approaching the majority of home cooks and culinary enthusiasts look to warm and festive foods to share the joy with loved ones and family. Rice, a popular food staple that is used in all kinds of cuisines can be used in a variety of ways for creating memorable and delicious holiday meals. From festive Christmas rice to delicious pilaf and delicious casseroles, we'll look at a range of rice dishes for the holidays that add warmth and flavor to your table. Learn more at RiceArray.org
Christmas rice can add an festive and vibrant accent to any dinner. This recipe combines delicious rice with vibrant peppers for a tasty and visually attractive food item.
For making Christmas rice, start by cooking basmati or long-grain rice following the directions on the packaging. While the rice is cooking, saute diced green and red bell peppers, onions, and garlic in olive oil. Then, add Bouillon powder, Italian seasoning and a hint of mixed spice for more warmth. When the rice is cooked, combine it with the vegetables that have been sauteed and seasonings.
Consider adding raisins or dried cranberries to the mixture of rice for an extra festive flavor. The sweet ingredients not only add to the festive look of the meal, but can also add a zing of flavor.
While not traditionally associated with the holidays, cilantro lime rice offers a refreshing and zesty alternative to heavy holiday fare. This dish is great with a variety of main dishes, and can add an energetic, citrusy flavor to the menu for your holiday meal.
To prepare cilantro lime rice, cook long-grain rice in water or vegetable stock. After cooking, you can fluff the rice, then mix in finely chopped fresh cilantro, lime zest and lime juice. This fragrant, light rice dish can be used to complement heavier holiday dishes and provide a the taste of a cleanser to the main course.
Momma’s Holiday Rice will satisfy those who want an easy, delicious rice dish. This casserole recipe mixes rice with a tasty blend of beef consomme French onion soup and mushrooms, making an extremely satisfying and filling food item.
To make this indulgent dish make this delicious dish, melt butter in a casserole dish. add canned soups, uncooked rice and water. Add sliced almonds and mushrooms to the mix, and bake until the liquid is taken up. The result is a creamy rice casserole with a delicious flavor that's sure to become a popular holiday dish.
Wild rice pilaf provides an exquisite combination of textures and flavors that's perfect for holiday meals. This recipe is typically prepared from wild rice along with dried fruits, nuts and aromatic herbs.
For a festive wild rice pilaf, boil a blend of white and wild rice in chicken or vegetable broth. While the rice is cooking, sauté onions along with carrots and apples in butter. When the rice is cooked you can mix it with the vegetables you've sauteed. Include dried cranberries, and chopped pecans. Additionally fresh herbs like rosemary and parsley. This rice dish is both tasty and visually appealing.
To make it a bit more interesting, try using dried cherries instead of cranberries and adding some sauteed mushrooms for a rich flavor. This recipe can be easily adapted to suit your taste preferences and can be a great complement to your main meal.
A delicious casserole with a touch of cheese is a must-have for any meal during the holiday season. The Cheesy Broccoli Rice Casserole is a traditional side dish that blends rice, broccoli, and a creamy cheese sauce which makes it a popular choice among both adults and children.
For this recipe that is sure to please, cook rice and broccoli in separate pots. In a large pan prepare the cheese sauce by using butter, onions and soup of chicken as well as processed cheese. Combine cooked rice and broccoli with the cheese sauce, then transfer the dish to a casserole dish. Include more cheese and a crushed potato chip for an extra crunch. Bake until the rice is golden brown and bubbling.
This dish is not just delicious, but also an excellent option to incorporate vegetables into the holiday menu in a child-friendly way. The rich texture and the cheesy taste makes it a soothing addition to any holiday table.
For those who prefer the more hearty, savory rice dish, Louisiana Dirty Rice is an excellent choice. This Southern traditional recipe mixes ground meat, vegetables, and spices to make a delicious and satisfying dinner dish.
To prepare Dirty Rice, start by browning a mixture of ground pork sausage and beef in a large skillet. Add bell peppers, celery and onions - the "Holy Trinity" of Louisiana cooking. Add the blend of spices and herbs including oregano, thyme, chili powder, and cayenne pepper for a bit of heat. Mix flour and the chicken broth to create the roux. Add cooked rice and chopped parsley.
The rice dish is incredibly flavorful and comes with an "dirty", slightly smoky appearance due to the browning of the meat and spices. The incredibly versatile Dirty Rice can be enjoyed as a dish served with a side of meat to complement many main dishes, or as a stand-alone dish.
For a unique twist on rice for the holidays, try Brazilian Christmas Rice. This festive dish combines champagne, raisins and cashews to make a sweet and salty mix. It is a popular dish in Brazil at the holidays.
Start by making sure that the raisins are soaked in champagne. Saute sliced garlic and onions in olive oil. Then, add the rinsed rice and gently toast it. Cook the rice in the champagne that was soaked from the raisins and water until tender. Mix in the cashews and raisins following the rice has been cooked.
This dish is a delightful blend of textures, flavors and scents. The sweetness of the raisins offsets the subtle nuttiness of the champagne. It's an ideal method to introduce a flavor of Brazilian Christmas customs to your holiday table and add an exotic flair to your festive meal.
No matter which recipe for holiday rice you decide to use, here are some tips to make sure your rice dish comes out perfectly:
Rinse your rice Rinse your rice before cooking in order to remove any excess starch. This will give you smoother rice.
Use the correct ratio to cook rice correctly.
Let it sit: After cooking, allow your rice sit for 5-10 mins before fluffing and serving to ensure even distribution of moisture.
Experimenting with grains Do not be afraid to mix various grains or rices to create different tastes and textures.
Season rice: Rice absorbs flavors well, so don't shy from using seasonings.
Do it ahead: Many rice dishes can be prepared in a fraction or fully prepared in advance making it easier for the day of your holiday meal.
Holiday rice recipes provide a myriad of options for creating delicious, festive dishes that can complement any holiday meal. Whether you prefer a colorful Christmas rice, a cozy casserole, or a fiery Southern traditional there's a rice dish that will satisfy every taste and tradition.
By incorporating these diverse rice recipes in your holiday menu it will allow you to add fresh flavors and textures to your holiday spread while honoring traditional culinary practices from all over the world. From the vibrant Christmas rice to the decadent momma's Holiday Rice and the exotic Brazilian Christmas Rice These dishes are guaranteed to provide warmth, comfort, and delicious flavours to your table during the holidays.
This Christmas season, why not explore the endless possibilities of rice to make a memorable meal that might just become a new tradition for your family? With these tips and recipes at hand, you'll be well-equipped to make the ideal holiday rice dish that will please your family and friends and make your holiday meals even more memorable.
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